Story & Atmosphere
Welcome to Depot Tanjung Pinang, your premier destination for authentic culinary delights nestled in the heart of Bali. Located on Jl. Raya Kuta No.100 x, Kuta, Kec. Kuta, Kabupaten Badung, this cocktail bar offers far more than just drinks—it's a vibrant fusion of flavors that resonates with the culinary traditions of Tanjung Pinang, the capital of the Riau Islands.
At Depot Tanjung Pinang, the dining experience is all about speed and taste. Guests rave about the quick service that allows you to savor delectable plates like the Seafood Fried Rice and Ngohiong without delay. Our reviewers, like Brigita Advenia, have consistently praised the quality of the food, emphasizing how each dish delights the palate. This is comfort food served in generous portions, perfectly representing the rich flavors of coastal Indonesia.
What sets Depot Tanjung Pinang apart is the authentic taste—each dish is crafted with fresh ingredients, often highlighting an abundance of seafood that the region is known for. Fan favorites like Cah Kangung Terasi and kwetiau siram transport diners back to their hometown culinary roots, evoking nostalgic memories. Julio Tiofan even claims it's the perfect spot for comfort food with prices that don’t break the bank.
While the menu does not display fixed prices, it reflects the daily market rates, allowing for flexibility in seafood choices. This approach not only keeps the offerings fresh but also caters to a diverse clientele. Still, as Lulu Lu noted, be prepared for prices that may feel a bit high by local standards, yet seem reasonable compared to international hotspots.
Beyond the food, the warmth and cordiality of the staff enhance the atmosphere of Depot Tanjung Pinang. Customers like MMR have noted the friendly service provided by the owners and their team, ensuring you feel welcomed and taken care of during your visit. Whether you’re stopping by for a quick lunch with family, or a laid-back dinner with friends, the ambiance is perfect for creating lasting memories.
In conclusion, Depot Tanjung Pinang is not just a dining option; it’s an experience that captures the essence of Tanjung Pinang’s culinary heritage. With a menu that beautifully blends traditional recipes and fresh ingredients, this cocktail bar is a must-visit for anyone craving a taste of home or seeking to explore the vibrant flavors of Indonesian seafood. Your journey through the flavors of Tanjung Pinang awaits!
“ I came here twice already for lunch and dinner with my partner. Our food served really fast!! And all of the foods that we ordered tastes really good. We tried their Seafood Fried Rice, Chicken Friedrice, Ngohiong, Cah Kangung Terasi and Soy Milk. ”
“ Came here to refresh my memory of hometown culinary. The taste is authentic and great, owner and staffs are friendly and helpful. There's no price tag on the menu, so be sure to confirm it first to the waiters before ordering. ”
“ My favorite restaurant in Bali! Everytime I visit Bali I make sure to stop here with family and friends! The food is wonderful and this restaurant has a special place in my heart I recommend this restaurant to anyone who wants to go to a great place to have lunch and dinner ”
“ Taste of the food is not bad. The price is okay. But the way of making fried oysters is different from making them in my hometown Xiamen and in Thailand where we have more oysters but not too much omelet like that. In other words, the fried oysters are much more like omelet, wasn’t the one I expected. ”
“ No price is listen on the menu coz it depends on seafood’s market price of the day. $683000 for steamed lobster, curry crab, veggie with squid, fish ball soup, 1 coke and 1 beer. I guess its pricey in local standard, but reasonable in HK’s standard. Food is yum though, i like steamed seafood to keep its original flavours. ”